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A NEW EPISODE LAUNCHES EVERY THURSDAY​
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CONNECTION & DIVERSITY FROM A LAND PERSPECTIVE, CHEETAH TCHUDI of TURKEYTAIL FARM
It’s the height of summer farmers markets as community hubs, and this week we're in conversation with Cheetah Tchudi co-founder with his...
Jul 21, 2022

THE CIVIC GARDEN CENTER OF GREATER CINCINNATI (80 years and growing), KAREN KAHLE
The Civic Garden Center of Greater Cincinnati – 80 years of great growing, a conversation with Executive Director Karen Kahle (below is a...
Jul 14, 2022


GROW NOW - OUR GARDENS AS CLIMATE ACTIVISM, EMILY MURPHY
Emily Murphy is an ecological gardener, an educator, and an author whose two books focus on gardens of personal and communal purpose. Her...
Mar 17, 2022


COMING TO FRUITION, FRUITION SEEDS, PETRA PAGE-MANN
Petra Page-Mann is a green growing force. She is also co-founder with her husband Matthew Goldfarb (as well as with the many people and...
Feb 3, 2022

JOHNNY'S SELECTED SEEDS with DAVE MELHORN, CEO & LAUREN GIROUX, PRODUCT SELECTION/TRIALING
As seed catalogues continue to arrive in our mailboxes and in-boxes daily, filling our notebooks and dreams, we take a behind the scenes...
Jan 13, 2022


THE SEED KEEPER(S), with DIANE WILSON
To welcome the new year, we stay with the theme of seeds – this time focusing on seeding our imaginations in conversation with Diane...
Jan 6, 2022

BRAVE NEW SEED FOR A BRAVE NEW YEAR, with KELLEE MATSUSHITA-TSENG
As a farewell to the calendar year that has been, and a welcome to the year that will be, I am joined this week by seedperson and agent...
Dec 30, 2021


WELCOMING DORMANCY & SABBATICAL with DEVORAH BROUS
Winter in the Northern Hemisphere is a time of dormancy for the plant and animal kingdoms alike. While it may look very still and quiet,...
Dec 16, 2021


THANKFUL FOR FARMERS: MATTHEW MARTIN, PYRAMID FARMS
This week I am thankful for good food, and the many souls who grow it for us all year long – around the world, really, but This week we...
Nov 25, 2021


GROWING FLAVOR - PAST & PRESENT, CHEF DAVE SMOKE MCCLUSKEY's CORN MAFIA
This week we explore some farmer and seasonal food connections with Chef Dave Smoke McCluskey, founder of Corn Mafia, and grower/producer...
Oct 21, 2021

RHYTHMS OF THE UNIVERSE: SUMMER CONCERT SERIES IN THE CAPRADIO GARDEN AT SACRAMENTO STATE
This week we celebrate (and say farewell) to the fullness of summer at its calendar-end with Labor Day weekend in full view here in the...
Sep 2, 2021


THE ORDER OF ENERGY, THE URBAN FOOD FOREST OF MATTHEW TRUMM,
Many gardeners will remember with delight reading Gaia’s Garden by author and activist Toby Hemenway, originally published in 2001. Toby...
Aug 12, 2021


GROWING GARDEN LIFE with HORTICULTURIST & 'DEVOTED BUG LOVER' JESSICA WALLISER
Jessica Walliser is an avid gardener and professional horticulturist – working in the business of plants and gardening since the tender...
Jun 17, 2021


OUR HUNGER, HEARTACHE & IDENTITIES HEALED IN THE EDIBLE GARDEN, w/ CLAIRE RATINON
Claire Ratinon is a gardener, a writer, and a passionate advocate for the growing of food no matter where you live or how small a space...
Apr 29, 2021


SEASONAL & ELEMENTAL: CALLING ALL TOMATOMANIACS
It's Spring in the northern hemisphere (even snow is still making visitations to parts of the North American as I speak to you) and...
Apr 22, 2021


REIMAGINING THE FOODSHED: AMYROSE FOLL, VIRGINIA FREE FARM
Amyrose Foll is a mother, a farmer, a business woman, of Native American Abenaki and Penobscot descent, an Army veteran - and a big...
Apr 8, 2021


TALKING 'BOUT A REVOLUTION: FOODSCAPE REVOLUTION with BRIE ARTHUR - BEST OF
Just in time for spring and that itch we gardeners - new and long time - have to get the summer vegetables into the ground, Cultivating...
Apr 3, 2021


SEASON EXTENDING: IN THE GARDEN with NIKI JABBOUR
Come March, winter is starting to feel long in many portions of the northern hemisphere, enter gardeners, the spring and summer vegetable...
Mar 4, 2021


BACK TO SCHOOL SPECIAL: THE LITTLE GARDENER, with JULIE CERNY
In this very unusual back to school season here in the US, we’re joined this week by Julie Cerny a gardener, an outdoor enthusiast and...
Sep 3, 2020


GROWING FOOD AND COMMUNITY, URBAN FARMING INSTITUTE, BOSTON
On her email signature line, the irrepressibly optimistic and enthusiastic Patty Spence has this quote: “If not us, then who? If not now,...
Aug 27, 2020
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